The Sheep on Sheep Street, Stow-on-the-Wold

Historie

Originally three buildings dating back to the 17th century, it was known as the Parkdean B&B then being re-named the Grapevine Hotel in the 1980s. The previous owners decided to build a conservatory to act as a dining room, and this was built around a grapevine that was over 120 years old at the time, hence the inspiration for the name. The conservatory that was in now the main dining area complete with full-length bar top. A cutting of the original grapevine has been transplanted into the new garden area.

Mat og Drikke

Breakfast is available for guests at an additional charge. 

The ground floor of the Sheep includes plenty of dining space, as well as a full-length bar top and cosy fire. There is an open kitchen and a wood-fired oven too. The kitchen is available all day, welcoming those not lucky enough to be staying the chance to come in for breakfast. There’s an a la carte menu offering a wide range of freshly cooked pizzas throughout the afternoon and evening. Families are welcome, and children have a bespoke menu.

Begrunnelse og hager

To complement the contemporary restaurant and bar, the garden and rear patio area feature an outdoor dining area, built around a feature fireplace.

Andre fasiliteter

The Sheep on Sheep Street have twenty-two wonderfully comfy en-suite rooms. All rooms come with:

• A kingsize bed boasting a Feather & Black mattress and bed frame that promises a relaxing night’s sleep
• Luxurious en suite bathrooms with rainfall showers and Temple Spa toiletries.
• Wall-mounted 26″ TV with digital Freeview, free WiFi and an alarm clock.
• Nespresso coffee machine and kettle with a selection of Birchall Teas, to wake you up first thing in the morning, as well as still and sparkling water. Fresh milk is available from the bar too.
• Blackout blinds or curtains for an uninterrupted night’s sleep.